Most feature are now FREE!
Fed up with flat, misshapen and tasteless bread, based on an Articifial Intelligence model, this unique APP will calculate for you all Bread, Sourdough & Starter ingredients weight, temperatures and steps timing like would do a professional baker to ensure 100% of successful loafs
☆ Get 100% FREE access to all types of Bread recipes (Sourdough loaf, brioche, pizza dough, gluten free bread, starter, leaven, poolish, biag, etc.)
☆ Create your own Starter/Leaven & refresh method to baker Sourdough Bread like a professional baker (natural starter and poolish)
☆ Play with all Baker’s percentage & parameters like in a Bread Lab
☆ Experiment many recipes to find your way in Bread Making & record them
☆ Optimized for THERMOMIX, MAGIMIX COOK EXPERT and KITCHENAID (KA) food processors
Bread Recipes is a real REVOLUTION in your Bread baking habit at home for GOOD LOOKING, HEALTHY & TASTY loaf every day thanks to the following features:
✓ The App does all baker’s calculations for you including a full scalability of all ingredients in European and US measures (KG, Oz, Cup, TSP, LB).
✓ Accurate ingredients temperature is a must to master perfect breads. The App will compute everything for you including Friction Factor for you selected stand mixed.
✓ Proofing time is as well another area to achieve tasty and good looking loaf (Slow speed kneading, Improved kneading, Intensified kneading)
✓ Autolysis & Fermentolysis are optional kneading modes
✓ Prepare fresh natural starters from scratch with all steps & ingredients computed for you (required accessories & timer at each step)
✓ Manage all your recipes:
• Name & Photo of your breads
• Copy/Paste of recipes
• Import & Export recipes in JSON format
• Share your recipes with WhatsApp, Signal, e-mail, text & other social-network
In-App-Purchase will allow very ADVANCED BREAD creation with illimited breads, Extra Ingredients, Videos of baking steps, and advanced baking method (autolysis, cold fermentation, fermentolysis, etc.)
Download this App will change your life as a beginner or an already advanced Baker